Quality and food safety
We supervise the planting, harvesting, production, processing and marketing of pistachios, ensuring complete traceability in our fields, in our processes and in our final products.
The certifications that validate our production chain and our products are:
Environment protection
We care about the ecology by favoring the absorption of CO2 from the atmosphere with our more than 1000 hectares of pistachio trees planted.
We focus on the efficient use of natural water resources for the development of our plantations.
Furthermore, we reuse a large part of the organic residues originated throughout the production process.
Human resources
Frutos del Sol has a social and economic commitment with all the staff members.
We are a great collaborative team and those who work with transparency and perseverance will always be supported and encouraged to grow within Frutos del Sol.